It finishes nicely with the taste of the chocolat that you first started with
It is then filtered and placed into jars
Slice and serve at room temperature
Morocco produces some of the very finest Saffron in the world
the Vañó family supervises every element of the olive oil-making process: cultivating
Chocolat Moderne Passion Fruit Caramel Sauce syrup It finishes nicely with theChocolat Moderne Passion Fruit Caramel Sauce 8. 25 oz jar New York, NY ingredients: Cream (milk), cane sugar, Glucose syrup (wheat), butter (milk), cocoa paste (100% cocoa beans), Sea salt, espresso, coffee extract (coffee, water, sugar), lemon juice, vanilla beans. This passion fruit caramel sauce may contain: pinenuts, soy, tree nuts